



Valentine's Day at Melange
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We are Sold Out for this Event
Please call us at 941. 953.7111 to be put on the wait list.
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4 Course Prix Fixe Menu
$95 per person
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Course 1
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(Choice of:)
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Lobster Bisque - brandy crema, avocado oil, chervil
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Duck En Croute Salad - baby greens, brie, nectarine jam, almonds
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Course 2
(Choice of:)
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Foie Gras - french toast, pistachio syrup
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Smoked Trout - chive crepe, whipped mascarpone, masago caviar
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Beef Tenderloin Tataki - passion fruit glaze, grains of paradise
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Course 3
(Choice of:)
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Diver Scallops - citrus beurre blanc, artichoke heart paella
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Red Snapper - morel & leek soubise, asparagus, sundried tomato israeli couscous
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Filet Mignon - truffle sauce, baby hassleback potatoes, haricot verts
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Venison Osso Bucco - cocoa demi glace, bing cherries, gnocchi
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Course 4
(Choice of:)
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Berry Genoise - ladyfingers, ricotta custard, fresh berries, earl grey ice cream
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Chocolate Torte - dark chocolate cake, grand marnier mousse, hazelnut ice cream
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10 Course Tasting Menu
$135 per person
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Lobster Bisque
Duck En Croute Salad
Smoked Trout
Foie Gras
Beef Tataki
Diver Scallops
Red Snapper
Filet Mignon
Berry Genoise
Chocolate Torte