Valentine's Day at Melange

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We will be serving our Regular Dinner Menu

PLUS some A La Carte Specials:

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Oysters

Raw or baked.  Meyer lemon mignonette, or lobster butter.  Coriander & red tobiko salsa. $15

Spanish Mackerel

Yuzu, balsamic reduction, apple & fennel slaw, yuzu caviar. $ 14

Stuffed Quail

Date & hazelnut stuffing, barrel-aged honey gastrique, quinoa blend $17

Lobster Ravioli

Saffron sauce, roasted grape tomatoes, tarragon puree $24

Antelope Schnitzel

Pink peppercorn sauce, porcini risotto, asparagus $21

Filet Mignon

Sherry mushrooms, pomegranate reduction, foie fat-roasted fingerling potatoes $26

Red Velvet Cheesecake

Rose petal mousse, chevre sauce, limoncello ice cream $10

Passion Fruit Torte

Dark chocolate cake, espresso mousse, passion fruit ice cream $10

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10 Course Tasting Menu

$95 Per Person

Please Reserve 48 Hours in Advance

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Thursday, February 14th
5:00 PM - Midnight
 

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