



Valentine's Day at Melange
We are Sold Out for this Event
Please call us at 941. 953.7111 to be put on the wait list.
4 Course Prix Fixe Menu
$95 per person
Course 1
(Choice of:)
Lobster Bisque - brandy crema, avocado oil, chervil
Duck En Croute Salad - baby greens, brie, nectarine jam, almonds
Course 2
(Choice of:)
Foie Gras - french toast, pistachio syrup
Smoked Trout - chive crepe, whipped mascarpone, masago caviar
Beef Tenderloin Tataki - passion fruit glaze, grains of paradise
Course 3
(Choice of:)
Diver Scallops - citrus beurre blanc, artichoke heart paella
Red Snapper - morel & leek soubise, asparagus, sundried tomato israeli couscous
Filet Mignon - truffle sauce, baby hassleback potatoes, haricot verts
Venison Osso Bucco - cocoa demi glace, bing cherries, gnocchi
Course 4
(Choice of:)
Berry Genoise - ladyfingers, ricotta custard, fresh berries, earl grey ice cream
Chocolate Torte - dark chocolate cake, grand marnier mousse, hazelnut ice cream
10 Course Tasting Menu
$135 per person
Lobster Bisque
Duck En Croute Salad
Smoked Trout
Foie Gras
Beef Tataki
Diver Scallops
Red Snapper
Filet Mignon
Berry Genoise
Chocolate Torte